November 2025-May 2026: During this off-season, we will not be taking orders online since Jacques will be working another job full time. HOWEVER, he will continue occasional baking on the side! Please feel free to contact us for requests or personal orders at any time at 507-601-9713 or fourdemariepastries@gmail.com.
Indulge in the Art of French Pastry
Dear friends,
We will not be doing our Subscription Deal for the months of November-May 2026. We will be reducing our baking during this off season, but will continue accepting orders via text or email according to Jacques' availability and schedule. If we pick subscriptions back up before May, we will be sure to let you know!
Thank you ALL for your continued support!
Who are we?
WHO ARE WE?
JACQUES BOULI
Pastry Chef
BRIGITTE BOULI
Communications Director
Four De Marie is a private family business that offers homemade French pastries. Jacques, originally from Cameroon, Africa, grew up learning the art of homemade baking and cooking with his French mother. He continued his formation through online French baking classes and was able to practice his skills in the kitchen as a Catholic Religious Monk for over 10 years in the heart of monastic life. He specializes in eclairs, cream puffs, Paris Brest, Lemon-Meringue, tarts, crepes, brioche, and more!
Our journey began with a passion for preserving the rich traditions of French baking, and we take pride in launching this business to provide treats to Americans that capture the true essence of France.
%20(1).jpg)
Savor the Delights of our Gluten-Free Pavlovas!
Elevate Your Moments with Authentic French Pastries
ENJOY.